Supa taraneasca
Ingrediente: morcov (2-3 buc.), ceapa (2 buc.), patrunjel (1 radacina), varza (1/4 buc.), praz (2 fire), piper, sare, slanina afumata (100 gr.), grasime (50-60 gr.), fasole uscata (200 gr.). Mod…
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